Menu
What's cooking tonight
Small plates
- $9
Charred corn ribs
Smoked butter, lime
- $13
Beef kofta skewers
Burnt onion yoghurt
- $11
Saffron arancini
Aged cheddar core
The full menu is one click away
A taste of what we do — open the menu page for everything, with prices.
Guests
What people say
“Sea bass is easily the best in the city right now.”
“Reserved for an anniversary — they remembered our names.”
“A short menu, but every single thing on it is perfect.”